Straight from the #michaelpollan twitter feed:
"First shelter, now food: how financialization of food is causing bubbles and busts--hunger. Don't miss this new book."
And a link to Amazon. What more could a I ask?
Now available in paperback.Winner of the Gourmand World Cookbook Award, "Best Culinary History Book, 2008."
The Best American Science and Nature Writing 2009
Slice of Life: Contemporary Writers on Food
Includes "The Triumph of American Gastrosophy," a piece I wrote about the history of American diet book mania.
I wrote the script for this documentary on fast-pitch softball.